Tasting Menu

An exquisite selection of our gastronomy.

Duo of croquettes

Iberian cured ham and prawn

Mayonnaise and potato salad bouquet

King prawns, potato and mayonnaise salad, wakame, pickled onion, tobiko


Crepes stuffed with duck and wild mushrooms

Duck, wild mushrooms, passion fruit and honey sauce, orange couscous


Boletus rice and veal cheek

Arborio rice, Boletus, veal cheeks, wild mushroom powder


Sirloin Medallions with Pedro Ximénez Sauce

Sirloin, caramelized onion, Pedro Ximénez, foie and wild mushroom gyoza



Three cheese cake

Fresh cheese, Parmesan cheese, cream cheese

36€ / person (VAT included)

*** Drink not included

This icon indicates the dishes suitable for coeliacs. Ask for the rest of the dishes, they could be adapted for the consumption of coeliacs.

Table service, appetizer and bread 2€ (VAT included)

Terrace 7th Floor Hotel Santo Domingo
San Bernardo,1
28013 Madrid

Terrace: open every day from 1.00 p.m.
Lunch: 1 pm to 4 pm
Dinner: 8 pm to 11 pm (Sun>Thurs)
Dinner: 8 pm to 12 pm (Fri and Sat)
Hours and people per table subject to change according to health regulations.
New gastronomic space where you can enjoy lunch or dinner under the sky of Madrid.