Food Menu

Book your lunch or dinner and enjoy 2 hours of free parking

SALADS AND STARTERS

King prawn potato salad 9 €
Roasted peppers salad / bouquet, with red onion and tuna belly 12 €
Guilled fruits and vegetables 10 €
Croquetas del chef 10 €
Iberian cured ham croquettes 8 units 9 €
Cangrejo crujiente 4,50 € / ud.
Selection of vegetables on cream of pea and ham broth 12 €
Fried squid noodles Andalusian and garlic chive aioli 12 €
Iberian cured ham toast on tumaca bread (tomato toast) 9 €
Iberian ham shoulder steak on toast with chimichurri sauce 10 €
Smoked cod toast in picual extra virgin olive oil with Vera paprika 10 €
Tuna steak with tomato and peppers 10 €

MAIN COURSES

Cod a la Orly with piquillo peppers flambéed in Grand Marnier with black olive tapenade 14 €
Grilled baby squid on onion confit 16 €
Porcini risotto 14 €
Ox tail with red wine sauce 14 €
Braised pork cheeks 14 €
Low and slow cooked ribs with creamy mashed potato and teriyaki sauce 14 €
Roasted boned sucking pig low and slow roasted 16 €
Suckling lamb shoulder 19 €
Carved beef tenderloin 19 €
Tuna and vegetable canneloni au gratin 14 €
Hamburger 12 €
Slow cooked ribs burger 12 €
French fries garnish

DESSERTS

Tiramisu 6 €
Cheesecake with red berries 6 €
Spanish fried milk with coffee sauce and meringue milk ice-cream 6 €
Fine apple cake with vanilla ice-cream 6 €
Sweet chocolate fritters 6 €
Tarta de chocolate 7 €
Carrot cake 7 €
Seasonal fruit salad 6 €
Bread service 1,80

Prices VAT included

Tasting Menu

Prueba el menú degustación. Una selección de platos emblema de La Terraza de Santo Domingo. Deliciosa propuesta por un precio asequible.

Courses

Selection of croquettes (iberian cured ham, praws, leaks and cod)
Roasted peppers salad / bouquet, with red onion and tuna belly
Porcini risotto
Cochinillo deshuesado a baja temperatura con puré de patatas

Desserts

Tiramisu

24,50 € / person
VAT included
***Drinks not included