Lunch Menu

Available Monday through Friday in midday service. Not available on holidays.

First course (to choose from)

Potato and mayonnaise salad with king prawns

King prawns, salad, wakame, pickled onion, tobiko

Scrambled egg with seasonal wild mushrooms

Chanterelle, boletus, seasonal mushrooms

Butter beans with borages and clams

Beans, borage and clams

Burrata Salad

Tender leaves, burrata, gingerbread crisp, tapenade, light pesto, Cherry gazpacho

Main course (to choose from)

Cod supreme with vegetable sanfaina au green pepper

Codfish, vegetable sanfaina with green peppercorns

Vegetable and tuna cannelloni

Vegetables of the season, bonito tuna, with béchamel sauce

Boletus rice and veal cheek

Arborio rice, Boletus, veal cheeks, wild mushroom powder

Iberian pork cheek

Lacquered cheeks with citrus quenelle and sweet and sour onions

Dessert (to choose from)

Tiramisu with cocoa powder
Three cheese cake

Fresh cheese, Parmesan cheese, cream cheese

Beverage (your choice)

Glass of wine
Glass of beer
Soft drink

26€ / person (VAT included)

This icon indicates the dishes suitables for celiacs. Please consult with us about other dishes on the menu, as they could be adapted for celiacs.

Terrace 7th Floor Hotel Santo Domingo
San Bernardo,1
28013 Madrid

Terrace: open every day from 1.00 p.m.
Lunch: 1 pm to 4 pm
Dinner: 8 pm to 11 pm (Sun>Thurs)
Dinner: 8 pm to 12 pm (Fri and Sat)
Hours and people per table subject to change according to health regulations.
New gastronomic space where you can enjoy lunch or dinner under the sky of Madrid.